Skip to main content
ABOUT US
FAQ
Hit enter to search or ESC to close
Close Search
search
account
0
Menu
Home
Products
Balsamic vinegars
Spirits
Cheeses
Gourmet specialties
Truffle products
Cured meats
Wines
Facilities
Video
Contacts
search
account
0
Cart
Close Cart
Cured meats
Home
Cured meats
Show
Hide
Filters
Showing 1–12 of 39 results
Default sorting
Sort by popularity
Sort by latest
Sort by price: low to high
Sort by price: high to low
Filters
Close Filters
Filter by price
Filter
Price:
—
Product categories
Balsamic vinegars
6
Cheeses
40
Cured meats
39
Gourmet specialties
30
Truffle products
14
Wines
17
Filter by region
Abruzzo
1
Aosta Valley
1
Apulia
2
Calabria
4
Campania
1
Emilia-Romagna
8
Friuli Venezia Giulia
2
Lazio
2
Lombardy
3
Marche
2
Trentino-South Tyrol
1
Tuscany
7
Umbria
3
‘Nduja di Spilinga Orba
7,60
€
–
25,30
€
Select options
Quick View
“Fiocco Senese” raw ham, sliced
6,90
€
–
46,00
€
Select options
Quick View
“Fiocco Senese” raw ham, whole about 4,500 kg
185,00
€
Add to cart
Quick View
“Saint Marcel” raw ham from Valle d’Aosta – 22 months, whole approx.10,500 kg
339,00
€
Add to cart
Quick View
“Selected by Paciotti” Raw Ham from the Friulian Alps over 24 months, sliced
7,75
€
–
51,75
€
Select options
Quick View
“Selected by Paciotti” Sweet Raw Ham cured over 24 months, sliced
6,05
€
–
40,20
€
Select options
Quick View
Bresaola della Valtellina IGP, sliced
7,75
€
–
51,80
€
Select options
Quick View
Capocollo from Marche, sliced
6,00
€
–
40,00
€
Select options
Quick View
Capocollo of Martina Franca, sliced
6,80
€
–
45,40
€
Select options
Quick View
Capocollo of Martina Franca, whole about 1.4 kg
63,00
€
Add to cart
Quick View
Coppiette di Bassiano Spicy – Reggiani
10,35
€
–
103,50
€
Select options
Quick View
Culatello di Zibello DOP, sliced
15,55
€
–
103,50
€
Select options
Quick View
1
2
3
4
Next
Close Menu
Home
Products
Balsamic vinegars
Spirits
Cheeses
Gourmet specialties
Truffle products
Cured meats
Wines
Facilities
Video
Contacts
ABOUT US
FAQ