Square Spaghetti – Pastificio ‘Strampelli’ di Amatrice, 500g

4,20

Pasta made from durum wheat semolina with a rough, porous surface, made with 100% Italian wheat and slowly dried at low temperatures.

The ideal consistency and high resistance to cooking allow it to bind perfectly with any type of sauce. Designed for those who love pasta with a bold flavor and a rich structure.

Packaging: 500 g

Pasta made from durum wheat semolina with a rough, porous surface, made with 100% Italian wheat and slowly dried at low temperatures.

The ideal consistency and high resistance to cooking allow it to bind perfectly with any type of sauce. Designed for those who love pasta with a bold flavor and a rich structure.

Packaging: 500 g

Durum wheat semolina, water. May contain soy and mustard.

Additional information

Regione di provenienza

Lazio