{"id":4558,"date":"2025-08-12T16:19:44","date_gmt":"2025-08-12T14:26:18","guid":{"rendered":"https:\/\/www.paciottisalumeria.it\/prodotto\/caserta-black-pig-loin-slices\/"},"modified":"2025-08-12T16:26:18","modified_gmt":"2025-08-12T14:26:18","slug":"caserta-black-pig-loin-slices","status":"publish","type":"product","link":"https:\/\/www.paciottisalumeria.it\/en\/prodotto\/caserta-black-pig-loin-slices\/","title":{"rendered":"Caserta Black Pig Loin, slices"},"content":{"rendered":"<p>Lonzone is a high-quality cured meat, authentic and rich in unique characteristics. Its flavor, initially sweet and delicate, becomes increasingly intense as it ages. It is produced using the loin of the black pig and has a tapered shape. It is composed of a thick strip of lard\u2014the noble fat of the black pig\u2014and the lean part of the loin. This cured meat perfectly represents the organoleptic qualities of a highly prized and sought-after meat. When cut, it is soft and velvety, with a vibrant red color and pale pink fat veins. No heat treatments are used to accelerate the aging process: Lonzone matures naturally for 4-6 months in temperature- and humidity-controlled environments. Its production is entirely artisanal and limited.       <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Discover Lonzone: a unique artisanal cured meat made from the prized black pig. Soft, fragrant, and with a sweet flavor that intensifies with aging, it&#8217;s a delicacy you can&#8217;t miss on your table. Limited edition, 100% artisanal.  <\/p>\n","protected":false},"featured_media":4546,"template":"","meta":[],"product_cat":[81],"product_tag":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Caserta Black Pig Loin, slices - Paciotti Salumeria Rome<\/title>\n<meta name=\"description\" content=\"A handcrafted cured meat made from black pigs, Lonzone has a sweet, intense flavour. 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