{"id":2003,"date":"2021-07-12T16:04:16","date_gmt":"2021-11-25T16:18:06","guid":{"rendered":"https:\/\/www.paciottisalumeria.it\/prodotto\/semi-cured-goats-cheese-montecapra\/"},"modified":"2021-12-02T14:57:09","modified_gmt":"2021-12-02T13:57:09","slug":"formaggio-semistagionato-di-capra-montecapra","status":"publish","type":"product","link":"https:\/\/www.paciottisalumeria.it\/en\/prodotto\/formaggio-semistagionato-di-capra-montecapra\/","title":{"rendered":"Semi-cured goat&#8217;s cheese &#8220;Montecapra&#8221;"},"content":{"rendered":"<p>Montecapra is a semi-hard, medium-aged raw goat cheese of artisanal production. The milk comes from goats fed mostly on pasture and is processed with the traditional system. It is a cheese with a light and refined taste and a sweet and delicate flavor.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Montecapra is a semi-hard, medium-aged raw goat cheese of artisanal production. 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