Ca ‘Marcanda’s “Magari” Bolgheri Rosso is an interpretation that especially enhances the harmony, balance and ripe softness of the fruit. It is a wine that fully fits into Angelo Gaja’s vision, based on the pursuit of uncompromising excellence.
Fermentations take place separately, following the different ripening periods of the grapes. Before bottling, the wine ages for 18 months in French oak barrels. In the glass it shows an intense ruby color.
The bouquet recalls aromas of small dark berry fruits, cherries, ripe plums, nuances of wild herbs from the Mediterranean scrub and hints of graphite. On the palate it has a good structure, with an evolved and silky tannic texture. The center of the mouth is elegant and persistent, with a good aromatic complexity.
The finish is harmonious, balanced and very persistent. A great red, pure expression of the union between the terroir and the Gaja style.
Aged cheeses, game, stewed white meat, roasted and grilled meat, stewed red meat.