Cantucci Toscani al Cioccolato

“Of the kingdom of nooks is the king, envied by the most precious in his golden robes and looked for the realms of all the greedy. We suggest to keep it jealously locked up longer life to preserve. ”

The chocolate cantuccio is the KING of the CANTUCCI collection because it was the first taste different from the traditional almond, the first who collected a consensus. Its recipe dates back more than a decade ago, when experienced for the first time the combination of chocolate dough, which has given the characteristic brown color. Luscious biscuit with its bigwigs, lends itself to be a perfect dessert to be enjoyed alone, or accompanied by a dollop of cream as it is always served the classic and timeless cake Sacher in Vienna. Warmed by a heat source, emits the most of the taste of chocolate, enhanced by notes of Italian orange.

Share on FacebookTweet about this on TwitterShare on Google+